Rosa Canina
The fruit of the common dog rose, the rose hip, is a much under used entity. Cook it to a pulp with a little water, strain through a jelly bag, and cook with a pound of sugar per pint of liquid like you would for any fruit syrup and you have the legendary (to those brought up on tales of wartime austerity) rose hip syrup. There are also a whole range of soups and wines that can be made from rose hips.
Rosa Canina
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